The Denver Quiche is packed with ham, peppers, onions, and cheese. The perfect addition to Sunday brunch, a quick and delicious weeknight dinner, or to send to a friend or family member.
You loved our Chimichurri and Barbacoa Taco kits, and now it's time to try our new Al Pastor Taco Family meal!
Relish in time with your family and friends during the holiday instead of spending your day in the kitchen. Modern Plate has a unique Easter special for you and your family!
Sharing our new meal, Chicken Picatta. Click to see why you will want this family meal delivered to your home.
Denver Springtime brings both warm and cold days. No matter which way the wind blows, this meal is Springtime Gold!
While the transition from Winter to Spring is full of exciting activity, it can leave you feeling tired after a busy day's work.
With today’s busy schedules, even the thought of cooking can cause stress. That’s why the gift of a meal is ALWAYS a sure bet, for any occasion.
Enjoy a warm fruit crisp made with roasted Fuji apples cooked in browned butter and coated in granulated brown sugar, cinnamon, nutmeg, ginger, and vanilla bean.
Our Chicken Noodle Soup uses slow-roasted lemon rosemary chicken cooked in wine for a tender finish.
With Thanksgiving just around the corner, Modern Plate has a great way to give back to the community with our Families Feeding Families program.
As we head into a busy season of snowy days, holidays, parties, and school activities, let Modern Plate help take one thing off of your plate, DINNER!
Modern Plate’s chefs have hit it out of the park with our latest meal! A veggie-loaded Caprese pasta dish that comes with stuffed mushrooms, marinara topped green beans, and a “so good you may not want to share” pimento cheese bruschetta appetizer!
Whether you have last-minute guests drop-in, the kids after a football game, or you are just in the mood for a late-night treat; it has never been easier to serve up dessert!
“Soup is to the meal, what the hostesses smile of welcome is to the party. A prelude to the goodness to come.” At Modern Plate, we couldn’t agree more!
Fall leaves, cooler nights, and pumpkin are all in the air! And at Modern Plate, we are celebrating the changing of the seasons with our new seasonal Pumpkin-inspired dishes!
Our new Chicken Enchilada Bake is highlighted by an authentic red sauce made with raisins and chocolate, adding a rich depth of flavor.
“Our business model, from the start, has been to set aside a percentage of revenue to give back to the community through our families feeding families initiative.”
Sometimes we get lost on what to give an expectant mother, an ill family member, or a friend who just lost a loved one. Modern Plate has just the solution for these important life events.
Whether you’re grabbing a slice to go on a busy morning or sitting down for brunch with family and friends, this quiche is a delicious addition to any morning.
It’s that time of year again! The hustle and bustle of shopping, school buses, and after-school activities. That’s where Modern Plate comes in.
One of the most requested meals from our last survey was soup, and boy did our chefs deliver!
Our Slow Cooked Beef Stifado is a lovely Greek comfort meal.The beef is stewed with tomatoes, onions, cognac, cinnamon, and garlic, giving it the wonderful flavors of the Greek Islands.
A founding principle of Modern Plate is to give back to our Denver community. A portion of our sales is directed to partner organizations whose mission is to help families in need.
Modern Plate’s meals are created and frozen by our chefs for easy heat and convenient serving meals when life gets a little busy.
Thursday, July 29th, is National Lasagna Day! Let’s have a cheesy pasta party!
We are grateful to OCN Eats for featuring Modern Plate on a recent Local Biz Buzz episode.
We want to introduce you to our new Modern Plate meal – Filipino-Inspired Chicken Adobo. With as many variations as street tacos or Bolognese sauce, this is considered by many the Philippines’s unofficial national dish.
As a company based in the Denver Metro, we feel it important to support other local companies whenever possible. That’s why we were proud to be working using Sticker Giant for our new sticker labels.
Our chefs have outdone themselves with this Filipino-inspired dish. It might be your new go-to meal to order.
Make sure you're following Modern Plate on our social media channels. You’ll get our latest news, menu updates and will be able to participate in fun contests, and more.
Summer is such a great time for wine. There’s get-togethers, fantastic weather, and lots of opportunities for food! Let’s look at some great wine pairings for two of our meals.
Modern Plate makes fundraising effortless! Your organization will earn 10% of all profits associated with your campaign! Learn More.
Two things we love about summer are the cool icy drinks and the lovely fruit choices we have here in Denver! Cherries, blueberries, peaches, strawberries, plums! YUM!! When we can combine the two on a 100-degree day, it makes for a lovely afternoon Mocktail. And what better way to start or finish off your Modern Plate meal?
“We wanted something affordable for families, and we saw a need for bringing families together with ease and simplicity while offering restaurant quality at home,” says Glenn. Read more...
Summer in Colorado brings warmer weather, lots of “to-do” lists, and family day trips. While you’re outside mowing the grass, heading up Mt. Evans, or just having a relaxing day at the pool, let Modern Plate’s food delivery service help make dinner a lot easier.
Worldwide, they estimate over 1800 varieties of cheese. From mild cheese like Havarti and Mozzarella to Sharp cheeses such as aged Cheddar and Swiss, to stinky cheeses we all love – Blue and Camembert. Modern Plate would encourage you to celebrate this wonderful day with us. Try one of our cheesy side dishes, or one of our main dishes, where cheese shines.
Julia Child once said, “Wine is one of the agreeable and essential ingredients of life.” So, to celebrate National Wine Day, May 25th, Modern Plate is kicking off the first in our series of monthly wine pairing posts that we will be presenting over the next few months.